Saturday, October 28, 2017

Grow Your Own Food : the Role of Farming in Ananda Worldwide!


Ananda Farms, Camano Island, WA

I am absolutely unqualified to write this article. I hardly know a weed from a pickle. But the other day Zach Abbey (co-manager of Ananda Farms www.AnandaFarms.com) posed the rhetorical question: "What is the vision of farming in Ananda's network of communities?"

Our guru, Paramhansa Yogananda, in a thundering oration, once declared that a time would come when intentional spiritual communities would "spread like wildfire." He urged audiences to "buy land in the country, grow your own food, and live together in simplicity, guided by high ideals."

That was 1949. Since that time, neither of these two powerful commands have born fruit, at least outside the Ananda communities (of which there are nine). So, what gives here?

"Timing is everything!" Ananda's work in communities is, to state it simply and in relation to my question, seminal. Our experience and our example to society at large will bear fruit, like indeed fruit is borne, at the right time.

We have been learning as we go. The first community, Ananda World Brotherhood Village (now called, simply, Ananda Village), has gone through many changes over its fifty years. The other, newer communities, are organized differently and also experience changes and new forms from time to time. 

In Seattle area, for example, we moved away from having a professional property manager to managing the apartment community ourselves. This is at least a step in the right direction of what an intentional residential community should look like.

And, thus, returning to farming, we need to patiently continue growing food on land in the country where some can live. We will learn and refine our methods as we do this. The time is surely coming, (many others affirm this also) when what we have learned will be put to widespread use. But for now, like our communities, farming seems like an expensive luxury even as it is generally ignored by society at large.

Interest in alternative lifestyles is growing, however. 

Those of us drawn to either or both of these movements which are destined to manifest more commonly in the future are "way-showers," pioneers (you know, the ones with the arrows in their back). We are practicing what in yoga is known as "tapasya" -- the self-sacrifice and self-offering of our energies into a higher cause or ideal without regard to outward success as measured by the world around us.

Farming within the Ananda communities, like the communities themselves, has evolved in its various forms. Struggle and resistance always confronts changes. Organic farms around the world largely follow modern agricultural methods of tilling the soil, automated irrigation, and mono-culture row cropping. So, too, have the organic farming methods at the Ananda Communities.

But in recent years, Zach and Hailey Abbey (in Seattle area) and Alex and Dharmdasi Forrester (Ananda Village) have initiated no-till permaculture style food growing. Setting aside considerations of whether one form is more efficient than another in terms of the "Green Revolution" (which, it can be questioned, may not be the only measure of food growing goals), this approach is guided by the desire to live in harmony with nature, not to wrest from Her hands her bounty in a struggle of the survival of the fittest! 

I dare not pretend to articulate the goals of permaculture style farming. Masanobu Fukuoka (1913-2008) is one of the guiding lights of this movement. Visit www.AnandaFarms.com for more on this subject. Better yet, visit Ananda Farms on Camano Island!

So now we have both methods co-existing side by side within the Ananda Communities. Acceptance of the new style was not an easy process. No one threw a punch, of course, but there's nothing more likely to generate a lot of talking than philosophy!!!!! :-)

Though I personally am an advocate of the no-till "yoga farm" approach, it isn't as important as it might seem to those who farm. Rather, the impulse, felt through the margins of society, to "grow your own," IS. Whether hydroponically or otherwise, on some level there is a perceived need to get back to the land.

Yoga is about integrating body and mind; and, earth, water, fire, air and ether! The soul of modern civilization has become "virtually" vacant from the earth, caught up in technology and ideology.

To regain our center as we do through yoga and meditation, we also need to reconnect and reintegrate into the world our bodies inhabit. 

Thus I feel, and am not alone in this, that however challenging it might be in this era to pioneer more natural methods of growing food (because the heavily subsidized agricultural industry provides food so cheaply), we must "farm-on" for the benefit and the example given to many who will come after us (whether soon or later).

Blessings,

Swami Hrimananda